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Sonneveld Sonplus Ciabatta 5%

Code: O62322
  • gmo GMO Free
  • Sonneveld until you eat Supplier Sonneveld
  • Bag until you eat Pack Type Bag
  • 20kg until you eat Pack Size 20kg
  • Powder until you eat Product Form Powder
  • Light brown until you eat Product Colour Light brown


Excellent bread improver in powder form for the preparation of ciabatta with a dosage of 5% on flour weight. Sonplus Ciabatta is very tolerant. Ciabatta's baked with Sonplus Ciabatta 5% have an authentic coarse crumb structure. The taste is excellent due to the wheat sourdough.

Sonplus bread improvers give your end products good baking ability, structure and softness. Moreover, bread improvers from the Sonplus range are suitable for all processes, including dough retarding or frozen dough processes.

Sonplus products are characterised by high process tolerance and are excellent in correcting fluctuations in flour quality. Sonplus helps you prepare bread products with good consistency, an attractive crust colour and a high degree of softness.


• Great taste due to sourdough
• Artisan crust properties
• Coarse and open structure

Delivery across
UK & Ireland