Ingredients
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1.47 kg 3 lbs 4 oz kg
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9.07 kg 19 lbs 16 oz kg
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1.59 kg 3 lbs 8 oz kg Evaporated Milk
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1.36 L 5.712 cups Plain or Milk Chocolate (melted)
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Chocolate Colour
Chocolate Fudge Topping
Method
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Blend the Gamma margarine, icing sugar and evaporated milk on slow speed till smooth.
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Add the chocolate slowly to the mixture on medium speed.
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Continue beating for 3-4 minutes on slow speed.
