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Ingredients

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Dessert Paste Caramel

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Aroma in paste form.

Typical, intense caramel flavour, Full flavoured taste after freezing, Typical ,fresh color in pastry, Baking proof.

Method

  • To flavour fresh cream, butter cream, ice-cream,  Milk shakes, fillings, desserts, coatings, toppings and chocolate fillings.

    Usage ratio: 40-60 : 1000

Delivery across
UK & Ireland