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Macphie Mississippi Muffin Cake Conc Make Up Instructions

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Macphie Mississippi Muffin/Cake Concentrate is a powder concentrate for the production of delicious cake muffins or loaf cakes with an incredibly moist crumb. The batter and baked products are both freeze/thaw stable and when baked, the cakes have a wrapped shelf life of at least 5 days depending on additional ingredients (blueberries etc).

Method

  • Blend all powders together in a machine bowl.

  • Add all the liquids to the powders and beat on first speed for 1 minute.

  • Scrape down.

  • Mix for a further 6 minutes on 2nd speed.

  • Blend in any fruit etc until dispersed fully.

  • Deposit as required.

Delivery across
UK & Ireland