Macphie Non-Hydrogenated Sweet Frost Application Information
Non-hydrogenated Sweet Frost is a granular, free-flowing, sugar-based dusting powder formulated with nonhydrogenated fat, which will not dissolve in conditions of high humidity, when frozen and thawed, or during chilled or wrapped storage. Apply instead of caster sugar to dust doughnuts, sponges, Swiss rolls, apple tarts, Christmas pies, etc. Non-hydrogenated Sweet Frost is economical in use as very little is required to give an effective, long lasting covering.
Method
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Non-hydrogenated Sweet Frost is not suitable for making icings or coatings.
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Non-hydrogenated Sweet Frost should be applied once the finished product has been cooled to ambient temperature - approximately 20ºC (68ºF).
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If a finer particle size is required, use Non-hydrogenated Sweet Snow.
