Ingredients
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1 kg 2 lbs 3 oz kg Macphie Sticky Toffee Sensation Mix
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0.35 kg 0 lbs 12 oz kg Water
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0.25 kg 0 lbs 9 oz kg Olympic Vegetable Oil 2x10l Poly
Macphie Sticky Toffee Sensation Mix Make Up Instructions
Macphie Sticky Toffee Sensation Mix Make Up Instructions. Sticky Toffee Sensation® is a complete powder mix containing date pieces in a delicious toffee flavoured base. The mix requires only the addition of vegetable oil and water to create loaf cakes, round cakes, muffins, cupcakes, traybakes and puddings with a deliciously moist crumb and pockets of real date pieces. Both batter and baked products are freeze-thaw stable.
Method
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1. Place Sticky Toffee Sensation® Mix, water and oil in a mixing bowl fitted with a
beater.
2. Mix on slow speed for 1 minute, scrape down.
3. Mix for a further 4 minutes on middle speed.
4. Deposit as required.
Scaling Suggestions & Baking Time (approx.):
Baking temperatures 180°C / 360°F (fan assisted 160°C / 320°F)
- 18x30 sheets (deposit between 4-5kg) for 40-45 mins
- 400g Loaf cakes for 40-50 mins
- 120g Muffin for 35-40 mins