Ingredients
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to Add/Remove item to your Shopping List- 1 kg 2 lbs 3 oz kg Macphie Vegan Muffin Cake Mix
- 0.17 kg 0 lbs 6 oz kg Olympic Vegetable Oil
- 0.3 kg 0 lbs 11 oz kg Water
- 0.03 kg 0 lbs 1 oz kg Glycerine 6kg
- 0.3 kg 0 lbs 11 oz kg Fresh Banana
- 0.008 kg 0 lbs 0 oz kg Sodium Bicarbonate FFQ
- 0.5 kg 1 lbs 2 oz kg Macphie Vegan Frosting Vanilla
- 0.001 kg 0 lbs 0 oz kg Cinnamon (Ground) 1kg
Vegan Banana Muffins with Cinnamon Frosting using Macphie Vegan Cake Mix
Vegan suitable recipe using Macphie's first to market vegan certified cake mixes and frostings.
Method
Mix the Vegan Cake Mix and liquids on slow speed for 1 minute, scrape down then add the fresh banana and bicarbonate of soda. Mix again on middle speed for 6 minutes
Deposit batter into desired cakes (120g for muffin cases)
Bake at 360 °F (180 °C) for 35-40 minutes
Allow to cool and decorate with Vegan Vanilla Frosting with added cinnamon. Serve with a sliced banana chip on top
